Category Archive: Kid-Friendly

Ho…Ho…Ho…Merry Christmas and Happy Holidays! Celebrate it with this delicious low-calorie Balsamic Strawberry Ricotta mousse

Hello…hello…hello you all! How r u guys doing? I am back! Yes! I am back with some amazing exciting stories and recipes to share but before I begin, here I wish you a… Continue reading

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Quick post – Char grilled Broccoli with cherry chillies n garlic tadka – The best way to enjoy broccoli

Hey..hey ..hey…Summer is not over yet. So what if the leaves are turning yellow and the weather is getting colder. I am still not ready to say Goodbye to all those gorgeous berries… Continue reading

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Greek zucchini n beetroot fritters for Brown bag challenge n kick-start to my Breakfast-Brunch series

Some of you are already aware of Food Network’s Summer fest but this month they have challenged food bloggers to take their ‘Brown Bag challenge ‘ – a month-long initiative to eat consciously… Continue reading

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Balsamic roasted Tomato-Basil Ice cream…ahha..You heard it right Tomato Ice cream!

Most of you are now familiar with Food Network’s bi-weekly summer fest. Every other week, using one main ingredient you have to create one recipe and that way you can participate in it with… Continue reading

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Peach n Beetroot salad with Lemon n shallot vinaigrette

It has been all about salads for me this summer. Salads are just so healthy and fresh. Aren’t they? I really have pushed my self to try out new flavors this year and… Continue reading

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Birthday and a Giveaway!

10th of July/last Sunday was my birthday and I really had a fun-filled weekend!! V really made it special! I would also like to thank my beloved friends and family for their wonderful… Continue reading

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Brown butter banana pancakes – 4th July special

July is a month of celebration for us. First of all it’s a birthday month in our family. We have like 10 birthdays lined up including mine ;). tadaaa… :DD. Time really flies… Continue reading

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Masoor daal with Onion tadka

Comfy, nutritious and full of earthy flavors. That says it all about this dish. Daal/Lentil is one of the primary foods of an Indian meal. It can be used as main dish or can be added to a… Continue reading

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Paneer Butter Masala – Restaurant style

Every time when we go to an Indian restaurant one thing we have to order is Paneer! Without paneer the dinner is just not complete. It could be Kadai-paneer, Saag panner, Paneer butter… Continue reading

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Pav-Bhaji or Bhaji-Pav It’s the same!!

Don’t get confused with the name!!  Because in Gujarat we call it Bhaji-pav and almost rest of the India calls it Pav-Bhaji. But it’s all the same. All that matters is the proper… Continue reading

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